Know the requirements before you design a kitchen
Before beginning the design procedure, the most significant thing is to see how the kitchen will be utilized. This is an essential methodology that any planner must take. A kitchen can't be only an extra space or a space to be characterized toward the finish of an undertaking. The best architects in chennai must comprehend that a kitchen has different streams and diverse work zones that should be coordinated all through the whole undertaking. Past the style or configuration mentioned by the customer, it's imperative to characterize a module to improve execution and limit the assembling expenses of the various pieces. Along these lines, estimations of the considerable number of segments of a kitchen are set before characterizing the space that will house them. There are 5 general zones in a kitchen: Pantry zone: nourishment extra room, canned merchandise, cooler Storage zone: machines, utensils, cookware Sink zone: cleaning region Preparation zone: in a perfect world a huge c